Can anyone help with roasting?

In Korea these days, eating cheese is very popular! You can eat pork belly with cheese !! If you put the raw cheese on a big stone plate, you can grill it with pork belly. On the stone plate, you can bake cheese, pork belly, steamed eggs, and even kimchi. When the cheese melts and drifts, try it with the delicious grilled pork belly! (The pork belly has been sprayed with parsley powder, so it seems to eliminate the smell of pork.) It is a 2-minute walk from Creative Trip House @ Shinchon. This is where Creative Trip House customers really love it!

The service may be a bit slow on Friday evenings or on weekends because there are many people.

In addition to pork belly, "cheese ribs" are also popular. Please note that it can be a bit spicy!

If you do not open the door because there is no ventilation is full of meat smoke ㅠㅠ I recommend to go to the restaurant window in spring, summer, autumn! It's cold in winter, so I can't open the window.